New blog time!

It's been a few years since I've blogged much about the things that grace my plate(or, rather, bento box) but I've found I miss it and in light of that, and my desire to babble a bit about tea as well, I've decided to start a new blog.

That said, both for those who've seen my prior blog(this will be handled differently) and those who are new, what will this blog entail? Simple, vegan food/recipes/pictures(mostly Eastern since I'm not a big fan of Western-style food) and loose leaf tea talk/pictures(greens, oolongs, and pu'erh mostly for now)/teaware.

Sound good? I think so.

So, to get this first post off on the right track, just a quick picture of some of the food, granted simpler things, I plan to cover.